Food Properties and Computer-Aided Engineering of Food Processing Systems pdf, epub, mobi
Par bartlett heidi le jeudi, février 22 2018, 09:34 - Lien permanent
R. P. Singh,Augusto G. Medina: Food Properties and Computer-Aided Engineering of Food Processing Systems
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Author: R. P. Singh,Augusto G. Medina
Number of Pages: 593 pages
Published Date: 21 Apr 2014
Publisher: Springer
Publication Country: Dordrecht, Netherlands
Language: English
ISBN: 9789401075671
Download Link: Click Here
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